Deep Fryers are not designed to fry Funnel Cakes. 375º is the required temp to fry Funnel Cakes and other Fried Foods. Most successful Funnel Cake operators have their fryers set between 385º and 395º. This allows them to produce more cakes without dropping below the 375º threshold constantly.
Excellent for small volume operations. Fry Funnel Cakes, Fried Dough, French Waffles, Donuts, products needing a shallow fryer. UL NSF USA. CLICK ON NAME FOR INFO
Digital Controls. High Output, Quick Recovery, Even Heating. Shallow tank. Works at maximum volume with minimal power! 208/240V, 4500/5760W UL, NSF, USA CLICK ON NAME FOR INFO
Ribbon Heat Element, Digital Heat Control. Hi Production. 85 lb. oil capacity. The "King of Fryers" Cooks up to six 8" funnel cakes! 208/240V, 9000W. 50-amp * CLICK ON NAME FOR INFO *
Perfect for small to medium locations. Built to work both HOT & FAST! Hi Output - You practically churn out funnel cakes non stop! 230V 6500W UL NSF USA CLICK ON NAME FOR INFO
Shallow Tank. Digital Controls! Quick Recovery! High-Power output. Perfect for hi volume locations. 230V. 6600-Watt. Holds 62 Lbs. of oil. UL, NSF, USA CLICK ON NAME FOR INFO
Excellent fryer for small to medium size operators. Fry Funnel Cakes (4-6 at once), and other products that need a shallow fryer. UL, NSF, USA. *CLICK ON NAME FOR INFO*
Excellent fryer for medium sized operator. Fry Funnel Cakes (3 at once), Fried Dough, French Waffles, Donuts - products that need a shallow fryer. UL, NSF, USA CLICK ON NAME FOR INFO
Dependable 4 Funnel Cake LP Fryer. Outdoor Use. 45,000 BTU. Also excellent for fried dough, flowering onions, elephant ears, donuts, churros & fried fish. CLICK ON NAME FOR INFO
Quickly fry 6 Funnel Cakes at once. Outdoor Use. 95,000 BTU. Also excellent for fried dough, flowering onions, elephant ears, donuts, churros & fried fish. CLICK ON NAME FOR INFO
Fries 6 Funnel Cakes at once. Also excellent for use with fried dough. 95,000 BTU. Cart supports up to 500 lbs. For outdoor use. CLICK ON NAME FOR INFO